Strawberry Yoghurt

Each ptn contains

Energy

368kJ
88kcal

4.38%

Fat

1.8g

2.51%

Saturates

1.1g

5.5%

Sugars

11g

12.22%

Salt

0.20g

3.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 335kJ / 80kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per ptn	% RI^* Per ptn
Energy	335kJ 80kcal	368kJ 88kcal	4.38%
Fat	1.6g	1.8g	2.51%
of which Saturates	1.0g	1.1g	5.5%
Carbohydrate	11g	12g	4.65%
of which Sugars	10g	11g	12.22%
Fibre	0g	0g	0.92%
Protein	5	5	10.34%
Salt	0.18g	0.20g	3.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Yoghurt - Healthy Balance Mixed Case [P] [Yogurt (MILK), Water, Strawberry Puree (5%), Sugar, Corn Flour, Natural Flavourings, Beetroot Juice Concentrate, Culture: Bifidobacterium, BB-12© Yogurt (MILK), Water, Peach Puree (5%), Sugar, Corn Flour, Natural Flavourings, Culture: Bifidobacterium, BB-12©]

Strawberry Yoghurt

Tayside Contracts does not use any nuts, peanuts or sesame seeds in any dishes on the school menu.

This allergen matrix relates to the ingredients available on our current standard nursery menu and provides information for the 14 main allergens only.

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