Cauliflower Cheese
Each Ptn contains
Energy
818kJ
196kcal
196kcal
9.74%
Fat
12g
17.23%
Saturates
6.0g
30.1%
Sugars
7.1g
7.87%
Salt
0.79g
13.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 345kJ / 83kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 345kJ 83kcal |
818kJ 196kcal |
9.74% | |
Fat | 5.1g | 12g | 17.23% | |
of which Saturates | 2.5g | 6.0g | 30.1% | |
Carbohydrate | 5g | 11g | 4.34% | |
of which Sugars | 3.0g | 7.1g | 7.87% | |
Fibre | 0g | 1g | 4.71% | |
Protein | 4 | 10 | 20.58% | |
Salt | 0.33g | 0.79g | 13.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Cheese Sauce [Milk - Semi Skimmed [Milk], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)], Spread - Flora Original [A,D,P] [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.], Cornflour [Maize Starch.], Cold Water [Water], Bouillon - Cheddar Stock Base [Disc} [Processed cheese powder (MILK), cheese (MILK), emulsifying salt (E339), dried glucose, water, yeast extract, salt, sunflower oil, natural flavouring], Mustard - English [Water, Mustard Flour (18%), Glucose-Fructose Syrup, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Acidity Regulator(Acetic Acid), Turmeric Powder, Stabiliser(Xanthan Gum).], Ground Black Pepper [Ground Black Pepper.]], Veg - Cauliflower Florets [cauliflower], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)] |