Chicken Mayo Wrap
Each Ptn contains
Energy
1260kJ
301kcal
301kcal
15.01%
Fat
11g
16.13%
Saturates
2.6g
13.1%
Sugars
3.0g
3.29%
Salt
1.3g
21.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 947kJ / 226kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 947kJ 226kcal |
1260kJ 301kcal |
15.01% | |
| Fat | 8.5g | 11g | 16.13% | |
| of which Saturates | 2.0g | 2.6g | 13.1% | |
| Carbohydrate | 28g | 37g | 14.37% | |
| of which Sugars | 2.2g | 3.0g | 3.29% | |
| Fibre | 2g | 3g | 12.96% | |
| Protein | 10 | 14 | 27.42% | |
| Salt | 0.97g | 1.3g | 21.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wrap - Bran Tortilla [A,P] [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil (Rapeseed, Palm Oil), WHEAT Bran, Raising Agents (Sodim Carbonates, Malic Acid, Diphosphates), Sugar, Stabiliser (Carboxy Methyl Cellulose), Salt.], Chicken - Diced 12mm Ckd RT [Chicken Breast (100%), salt, Potato Starch, Stabiliser (E451).], Sauce - Mayonnaise - Light [E] [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract).], Ground Black Pepper [Ground Black Pepper.] |