Chilli Loaded Wedges (V)
Each Ptn contains
Energy
1193kJ
285kcal
285kcal
14.2%
Fat
9.0g
12.87%
Saturates
2.9g
14.7%
Sugars
5.6g
6.23%
Salt
0.54g
9%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 552kJ / 132kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 552kJ 132kcal |
1193kJ 285kcal |
14.2% | |
| Fat | 4.2g | 9.0g | 12.87% | |
| of which Saturates | 1.4g | 2.9g | 14.7% | |
| Carbohydrate | 17g | 37g | 14.2% | |
| of which Sugars | 2.6g | 5.6g | 6.23% | |
| Fibre | 2g | 5g | 18.88% | |
| Protein | 5 | 10 | 19.58% | |
| Salt | 0.25g | 0.54g | 9% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pot - Wedges [Sub 149585] [Potatoes (97%) (Origin: EU), palm oil], Meat Free Chilli [Vegg - Meat Free Mince Ve [Rehydrated Textured SOYA Protein (96%), Seasoning [Colour (Plain Caramel), Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator (Citric Acid), White Pepper].], Tomatoes - Crushed [Tomatoes 64%, concentrated tomatoes, acidity regulator: citric acid.], Red Kidney Beans in Water [Red Kidney Beans, Water, Firming Agent (Calcium Chloride).], Onions [Onions], Peppers [Green Pepper (50%), Red Pepper (50%).], Boiling Water [Water], Tomato Paste [Tomatoes.], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Cornflour [Maize Starch.], Cold Water [Water], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Chilli Powder [Paprika, Chilli Powder (20%).], H&S - Salt - LoSalt [P] [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], Ground Black Pepper [Ground Black Pepper.]], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).] |