Cream of Tomato Soup
Each Ptn contains
Energy
355kJ
85kcal
85kcal
4.22%
Fat
3.5g
5.03%
Saturates
3.0g
14.8%
Sugars
8.2g
9.12%
Salt
0.61g
10.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 273kJ / 65kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 273kJ 65kcal |
355kJ 85kcal |
4.22% | |
| Fat | 2.7g | 3.5g | 5.03% | |
| of which Saturates | 2.3g | 3.0g | 14.8% | |
| Carbohydrate | 7g | 10g | 3.71% | |
| of which Sugars | 6.3g | 8.2g | 9.12% | |
| Fibre | 1g | 1g | 5% | |
| Protein | 2 | 2 | 4.02% | |
| Salt | 0.47g | 0.61g | 10.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cream of Tomato Soup [Tomatoes - Crushed [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid).], Carrots [Carrots], Boiling Water [Water], Veg - Onions - Diced [Onions (origin: EU).], Tomato Paste [Tomatoes.], Cold Water [Water], Cream - Meadowland Double Alternative [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifier (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Sugar - Light Soft Brown [Cane Sugar], Ground Black Pepper [Ground Black Pepper.]] |