Tomato & Vegetable Soup
Each Ptn contains
Energy
348kJ
83kcal
83kcal
4.14%
Fat
3.7g
5.29%
Saturates
3.0g
14.95%
Sugars
7.0g
7.76%
Salt
0.65g
10.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 268kJ / 64kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 268kJ 64kcal |
348kJ 83kcal |
4.14% | |
Fat | 2.8g | 3.7g | 5.29% | |
of which Saturates | 2.3g | 3.0g | 14.95% | |
Carbohydrate | 7g | 9g | 3.37% | |
of which Sugars | 5.4g | 7.0g | 7.76% | |
Fibre | 1g | 1g | 5.79% | |
Protein | 1 | 2 | 3.8% | |
Salt | 0.50g | 0.65g | 10.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Tomato & Vegetable Soup [Boiling Water [Water], Tomatoes - Crushed [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid).], Veg - Macedoine [Carrot (27%), Swede (27%), Turnip (26%), Peas (20%).], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Cream - Meadowland Double Alternative [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifier (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Tomato Paste [Tomatoes.], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Sugar - Light Soft Brown [Cane Sugar], H&S - Salt - LoSalt [P] [Potassium Chloride, Sodium Chloride, Magnesium Carbonate], Ground Black Pepper [Ground Black Pepper.]] |