Sunshine Quorn Curry
Each Ptn contains
Energy
766kJ
183kcal
183kcal
9.12%
Fat
9.5g
13.61%
Saturates
7.3g
36.65%
Sugars
9.4g
10.49%
Salt
0.93g
15.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 730kJ / 174kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 730kJ 174kcal |
766kJ 183kcal |
9.12% | |
| Fat | 9.1g | 9.5g | 13.61% | |
| of which Saturates | 7.0g | 7.3g | 36.65% | |
| Carbohydrate | 14g | 15g | 5.83% | |
| of which Sugars | 9.0g | 9.4g | 10.49% | |
| Fibre | 3g | 4g | 14.88% | |
| Protein | 7 | 7 | 14.82% | |
| Salt | 0.89g | 0.93g | 15.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Quorn Curry [Quorn - Pieces [Mycoprotein (95%), Rehydrated Free Range EGG White, Natural Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate,], Boiling Water [Water], Milk - Coconut Milk Powder [Coconut Milk Powder (78%), Maltodextrin, MILK Protein (Sodium Caseinate), Stabiliser (Trisodium phosphate).], Chutney - Mango [Mango (56%), Sugar, Salt, Acidity Regulator: Acetic Acid, Garlic, Cumin Seeds, Mixed Spices, Fenugreek Seeds, Nigella Seeds, Black Pepper, Cardamom, Cloves, Herbs.], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Peppers [Green Pepper (50%), Red Pepper (50%).], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], H&S - Cumin [Ground Cumin.], Herbs - Coriander [Fresh Coriander], Chilli Powder [Paprika, Chilli Powder (20%).], Turmeric [Ground Turmeric.], H&S - Ginger [Ground Ginger.]] |