Mixed Pepper Frittata

Each Ptn contains

Energy

592kJ
141kcal

7.04%

Fat

8.3g

11.87%

Saturates

3.3g

16.5%

Sugars

2.2g

2.43%

Salt

0.39g

6.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 563kJ / 135kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	563kJ 135kcal	592kJ 141kcal	7.04%
Fat	7.9g	8.3g	11.87%
of which Saturates	3.1g	3.3g	16.5%
Carbohydrate	6g	6g	2.37%
of which Sugars	2.1g	2.2g	2.43%
Fibre	1g	1g	3.63%
Protein	10	11	21.32%
Salt	0.37g	0.39g	6.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Vegetable Frittata [Liquid Egg [Free Range EGG], Prep - Sweet Potato - Diced 10mm [Sweet Potato], Veg - Onions - Diced [Onions (origin: EU).], Veg - Peppers - Diced Mixed [Green Pepper, Red pepper], Veg - Peas [Peas], Cheese - Grated - Mat White Cheddar [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)]]

Mixed Pepper Frittata

Tayside Contracts does not use any nuts, peanuts or sesame seeds in any dishes on the school menu.

This allergen matrix relates to the ingredients available on our current standard nursery menu and provides information for the 14 main allergens only.

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